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Agriculture

Agriculture at National Level

Agriculture is a vital component of the Moroccan economy and one of the primary sources of employment, employing over 40% of the working-age population. Agriculture, which accounts for 10.7% of Moroccan GDP, is intimately linked to the country's economic growth and makes significant contributions to poverty alleviation, food security, and the accomplishment of sustainable development goals.

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Sectorial Strategies

 

Green Generation 2020-2030, 2nd national agricultural strategy after the Green Morocco Plan, aims at strengthening Morocco's agricultural assets and improving agricultural incomes through :

  • Pursuing investment efforts

    Implementing a new youth-centric inciting system

  • Generalizing agricultural insurance

  • Specific social protection program for farmers supported by the private sector

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The objective is to double the export value, create 350 000 jobs by deploying 1 million ha land and helping 180 000 young farmers to access the market, in addition to providing 150 000 youths with vocational training.

Key Figures

 

  • 10%

    of agricultural GDP
  • 45%

    of white meat production
  • 40%

    of sugar beet production
  • 25%

    of milk production
  • 1.8 million

    rural inhabitants
  • 15%

    of vegetable production

Assets

Agriculture has gained ascendency in Casablanca-Settat Region and made out of it the traditional granary of the country thanks to fertile land, oceanic climate and plenty of other assets

  • 14.9 % of arable land nation wide

  • Vast irrigated area: 146 000 ha, 11% of national arable land

  • 26% of the population is rural

  • Proximity to main markets

  • Diversified production: cereals, fodder, truck farming, meats, milk, olive oil, roses, etc.

  • Labeled terroir products: Doukkali vines, El Maleh Valley quinces, figs, red pepper, honey, etc.

  • Diverse sheep and cattle races

  • Great agro-industry dedication

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Investment Opportunities

 

 
  • CEREALE

    Cereal agro-industry, dairy and truck farming 

     

  • VIANDE

    Production of meat packaging and labeling units 

     

  • BETAIL

    Creation of livestock feed units

     

  • BIO

    Bio-industry

     

  • ABBATOIRE

    Constructing, equipping and managing private slaughter houses

     

  • IRRIGATION

    Alternate agriculture with embedded irrigation techniques (vines, citruses, truck farming)

     

 
TERRE
 

Regional Value Offer

  • National initiative of agricultural land appropriation

  • An agro-project bank is expected within the “Green Generation” regional plan

  • Biggest livestock market in Morocco located in Sidi Bennour spanning an area of 6 ha

  • Collaboration with the Regional Directorate of Agriculture (DRA) and its provincial representatives

  • Collaboration with the Regional Center of Agronomic Research (CRRA) 

  • 6 dedicated vocational training institutes

 

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Incentives

The agricultural sector is supported by Government through aids provided for by the Agricultural Development Fund (FDA) for investment promotion.

 

Key Enterprises

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COSUMAR